(1)
Torres-Gutiérrez, L. D.; Batista-Rojas, A.; Figueroa-González, E.; Lobato-Azuceno, L.; González-Chávez, G.; Pascual-Ramírez, J. Integral Use of Prickly Pear Xoconostle Fruits to Obtain Bioactive Compounds Using a Biorefinery Approach. Renew. Energ. Biomass. Sustain. 2026, 8, 16-22.